BREWING OZCEY TEAS
|
Smaller the leaf ~ a deeper colour ~ full body cup
Longer the leaf ~ pale colour ~ delicate cup Sugar or honey or sweetener is a personal preference Milk is a personal preference ~ no milk for green teas and white teas |
Green teas are brewed at 80 degrees
Black teas are brewed at 100 degrees Longer the tea is infused ~ deeper the colour and strength For a cool drink - after brewing at double strength with less water ~ chill to personal preference ~ add ice cubes |
BLACK TEAS
|
|
ORGANIC TEAS
|
|
|
|
GREEN TEAS
|
|
BLACK TEAS WITH SPICES
|
|
|
|
BLACK TEAS WITH FRUITS + FLOWERS
|
|
SPECIALITY TEAS
|
SINGLE ORIGIN AND MULTI ORIGINSingle Origin: Sri Lanka Multi-Origin: South Africa, Japan, China, India, Kenya |
SPECIAL BLACK TEA BLENDS
|
|
Selectively handpicked Ceylon tea
Flavouring is 70% sourced from Australia and 30% from Germany
Pyramid tea bags are biodegradable and include 2g of tea.
Blended and packed under stringent quality control at GMP (Good Manufacturing Practice) Certified factory in Sri Lanka.
Packaging manufactured by an Australian firm.
Flavouring is 70% sourced from Australia and 30% from Germany
Pyramid tea bags are biodegradable and include 2g of tea.
Blended and packed under stringent quality control at GMP (Good Manufacturing Practice) Certified factory in Sri Lanka.
Packaging manufactured by an Australian firm.
|
|